CMA - Chocolate Manufacturers Association
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Facts & Trivia

Fun Facts About Chocolate

  • The melting point of cocoa butter is just below the human body temperature -- explaining why it literally melts in your mouth .
  • The largest chocolate bar ever manufactured weighed 5,026 lbs and was exhibited by Elah-Dufour United Food Companies at Eurochocolate in Turin, Italy in March 2000.
  • The largest cookie ever made was a giant chocolate chip snack with a diameter of 81 ft 8 in and an area of 5,243.6 sq ft made by Cookie Time, Christchurch, New Zealand, on April 2, 1996.
  • The largest box of chocolates ever made was a Frango mint chocolates box weighing 3,226 lbs. created by Marshall Field's, Chicago, Illinois, USA on November 14, 2002. The box contained 90,090 individual chocolates.
  • The Northwest Fudge Factory in Ontario, Canada, created a slab of fudge that weighed 2,002 lbs, making it the record-holding largest slab of fudge. The chocolate-and-vanilla-swirl fudge measured 166 ft. long, 9 in. wide and 3 in. high. The fudge took a total of 86 hours to prepare and 13 individuals to pour it into shape.
  • Older children are significantly more likely to prefer chocolate than younger children (59 percent of 9-11year-olds prefer chocolate vs. 46 percent of 6-8 year-olds).